Oat Biscuits
Ingredients
- 1/2 lb Quaker oats
- 1 egg
- 1/4 lb Fat (not Marg) (Lard)
- 2 ozs Sugar
- (?Ralafia) flavouring
Method
Cream Butter (or fat) and sugar. Add egg beaten and oat by degrees. Bake in moderate oven.
Cream Butter (or fat) and sugar. Add egg beaten and oat by degrees. Bake in moderate oven.