Ice Cream Candy

Ice Cream Candy

Ingredients

  • 3 Tea cups Granulated sugar
  • 11/2 Tea cups Water
  • 3/4 Tea cup Vinegar
  • Butter the size of a walnut 
  • 1 tsp Vanilla

Method

Sugar, water and vinegar are boiled till crisp then let oil and pull until white. Flavouring is added while being pulled. Then cut into small pieces with scissors. Butter is added before putting on the dish. Role in  actor sugar at the finish.