Dessert cake
Ingredients
- 1/2 lb Flour
- 1/2 lb Butter
- 6 ozs Sifted sugar
- 2 Eggs
Method
Beat butter and sugar well together, add flour by degrees then eggs. Mix thoroughly and bake in a small tin for 10 minutes
Ingredients
Method
Beat butter and sugar well together, add flour by degrees then eggs. Mix thoroughly and bake in a small tin for 10 minutes